Walk through organic olive groves with an agronomist and discover Sicily’s olive-growing tradition. Visit the olive mill, cellar and bottling area to learn about the production process and storage of extra virgin olive oil. The experience ends with a guid
The experience begins with a scenic walk through organically cultivated olive groves, accompanied by an agronomist who will guide visitors in discovering the world of extra virgin olive oil. Along the way, guests will learn about the history, characteristics and deep connection that this ancient crop has with the Sicilian land.
The visit continues at the olive mill, where the different stages of the oil extraction process will be explained, before moving on to the cellar, where the storage techniques used to preserve its quality and organoleptic properties will be illustrated. The tour also includes the bottling area, offering a tangible example of the care, expertise and passion with which local producers enhance this outstanding product.
The experience concludes with a guided bread and olive oil tasting, an authentic sensory journey that allows guests to appreciate the aromas, fragrances and nuances of extra virgin olive oil, discovering in every taste the tradition, culture and knowledge passed down through generations.
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